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Decrystallizing Honey
I am coming at you with a 'How To' blog post this week. Since I started this honey shop endeavor, not a week goes by, not a week, where someone asks me what can be done when their jar of honey 'sugars up', 'turns hard', 'crystallizes', 'gets all gritty'... Pick your descriptor. Some of you reading this might say to yourselves, "This is so simple. It doesn't even warrant a blog post." That's what I thought until I realized that I have been answering this question over and over for the past 7 years, So here goes: 1) Fill a...
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